Our mission: make delicious pizza, served with care, in beautiful spaces.
In the beginning we were just Matteo and Salvatore, two brothers from Calabria. We moved to Bologna to study economics, and – like all penniless students – ate a lot of pizza.
We wanted pizza that was good, and made and served with care. Without really knowing what we were getting ourselves into, we opened our first Berbere Pizzeria in 2010 in Bologna , gritting our teeth (and tightening our belts).
Many years later along with our friend Emma (a co-founder at GAIL’s Bakery) we opened Radio Alice Pizzeria in Hoxton Square.